1
Food
Lost in New York at Public Kitchen
At Jean-Georges Vongerichten’s new restaurant on the Lower East Side, the menu is supposed to be inspired by the whole city.If one needs an hotel restaurant this one will do.
3
Food
New Book Glorifies the Cocktail Basics
“3-Ingredient Cocktails” by Robert Simonson, a contributor to The New York Times, looks at the basics and forgotten simple drinks.4
Crosswords & Games
The Change From Julian to Gregorian
Joe Deeney makes his New York Times debut by moving things around.Dr. Who is a silly program.
https://www.youtube.com/watch?time_continue=3&v=q2nNzNo_Xps
Pink Floyd is an old favorite.
https://www.youtube.com/watch?time_continue=2&v=LWTLUmUjo8A
5
U.S.
Read Excerpts From Senator Bob Corker’s Interview With The Times
The Tennessee Republican discussed his relationship with President Trump and his outlook on the administration in a phone interview on Sunday with The Times.The president is insane.
https://en.wikipedia.org/wiki/Twenty-fifth_Amendment_to_the_United_States_Constitution
6
Food
On the (Rising) Trail of Thai Food in America
Why is such a sophisticated, spicy cuisine often rendered bland and cloying? A former Bangkok correspondent finds answers and good news in California.Have a guide who knows you and the food.
7
Well
The Latest on Lice
The pediatric role in recent years has largely been to reassure, to beg for calm, and to try to get kids back to school as quickly as possible.Just part of crowded living.
Pyrethrum shampoo does the job.
https://en.wikipedia.org/wiki/Pyrethrum
There may be better things now.
9
Food
Kitchen Appliances With a 1950s Feel
Coffee makers, teakettles and toasters that recall the sleek designs of the mid-20th century.Keep things simple.
10
Books
Exploring the Necessity and Virtue of Sleep
Two books look at why getting a good night’s rest is essential.I feel little need for instruction on sleeping.
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