1
Business Day
How to Discourage a Well-Intentioned, but Pesky, Co-Worker
What to do when a co-worker is just trying to be nice – and it’s driving you crazy.Treat people gently.
2
Food
A Better Beet, Fresh From the Market
Canned beets just don’t compare to the sweet and earthy ones just pulled from the garden.I like fresh beets.
3
Food
What to Cook This Weekend
After a long week, there’s nothing better than a roast chicken with carrots, a simple salad and fresh bread.Yes.
4
Opinion
We Are All Jew-ish Now
“Jewishness” can be the sensibility of whoever feels unsure of who they are — a bit peculiar, a bit funny.Yes; but am I Jew-ish enough?
5
Food
An Internet-Famous Cookie Worthy of Baking in Real Life
A chocolate chip cookie, thin with crisp ripples that run to the edges, finds Instagram fame.https://cooking.nytimes.com/recipes/1018945-giant-crinkled-chocolate-chip-cookies
A reason to fall off the wagon.
6
Crosswords & Games
No Triple Crown Winner Ever
Joe Krozel’s puzzle should be a big hit at parties.https://www.youtube.com/watch?v=I8JULmUlGDA
https://www.youtube.com/watch?v=yLi_6tCOQhk
https://www.youtube.com/watch?v=QtYnCmw2CWE
7
Magazine
How to Eat Spicy Food
Practice a benign masochism. Keep a dairy product nearby.I practice.
8
Well
An Unorthodox Sunday Tradition
After discussing for years whether to take us kids to church or temple, my parents made the great outdoors our place of worship.Not a bad idea.
I should try it more.
9
Food
Your Next Lesson: Crozes-Hermitage
In the northern Rhône Valley of France, Crozes-Hermitage can often be an afterthought. But the wines are rapidly improving.Ethanol.
10
Food
Kopi Kopi
In Greenwich Village, this coffeehouse and wine bar has a dining room tucked in the back.As convenient.
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