@13:30, 10/2/17

|



1

Well

Good Vegan, Bad Vegan

By JANE E. BRODY | Oct 2nd 2017

A vegan who consumes no animal products can be just as unhealthy as an omnivore who dines on burgers and chicken nuggets.

I am an omnivore.
I am happy to eat food, mostly plants.

2

Food

Time to Shift Gears

By SAM SIFTON | Oct 2nd 2017

The seasons are changing. Maybe it’s time for something hearty, like chicken wings with gochujang, or North African meatballs and couscous.

Yes.

3

Crosswords & Games

A Trail of Bread Crumbs in the Forest

By DEB AMLEN | Oct 1st 2017

Trenton Charlson leaves a trail of letters behind him.

https://www.youtube.com/watch?v=A3vlj8mUiPA

https://www.youtube.com/watch?v=1mxaA-bJ35s

https://www.youtube.com/watch?v=aAdtUDaBfRA

https://www.youtube.com/watch?v=liJUFlO47cs

https://www.youtube.com/watch?v=ELpi0PIw0ww

https://www.youtube.com/watch?v=qnoxKXkPqEE

4

Food

Jarred Tomatoes Capture the Fleeting Flavors of Summer

By FLORENCE FABRICANT | Oct 2nd 2017

City Saucery sells preserved local tomatoes at several Greenmarkets.

Yes.

5

Smarter Living

How to Jump-Start Your Career

By TIM HERRERA | Oct 2nd 2017

Welcome to the latest edition of the Smarter Living newsletter.

Make something.
Make something else.

Sell those things.    I hate selling.

6

Well

Managing Head Trauma in Children

By PERRI KLASS, M.D. | Oct 2nd 2017

Children’s head injuries are scary for parents — and doctors — but it’s possible to reduce CT scans and keep children safe.

Good advice.

7

Opinion

The Anxiety of John Stuart Mill

By ADAM ETINSON | Oct 2nd 2017

A 19th century philosopher’s nervous breakdown can teach us something about finding peace in a world in crisis.

Buddhist practice seems to be one resolution of the problem.

8 

Food

A New American Prosciutto

By FLORENCE FABRICANT | Oct 2nd 2017

Niman Ranch’s cured ham is aged for at least a year.

I am game.

9

Food

Pomme Palais Reopens in Midtown

By FLORENCE FABRICANT | Oct 2nd 2017

The shop in the Lotte New York Palace hotel sells pastries and food to go, including apple cider doughnuts and a new take on the black-and-white cookie.

As convenient.

10

Times Insider

The Global Siren Call of Fast Food

By DIONNE SEARCEY | Oct 2nd 2017

For The New York Times’s West and Central Africa bureau chief, tastes of home in Dakar, Senegal, are a mixed blessing.

Fast Food is designed to appeal.
Real food needs attention in the kitchen and at the table.
|